{"product_id":"panama-diego-eleta-qmc-collab-copy","title":"Panama Diego Eleta - QMC Collab","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe have been very eagerly awaiting the arrival of this indelible natural geisha from Diego Eleta of Finca Cafe de Eleta, Panama, because it is hands-down one of the most unique profiles we’ve ever experienced in a geisha. What first struck us was the unquestionable blue raspberry note we get on this one, especially as it cools. There is also a really beautiful, subtle orange blossom florality to this coffee, all of which is rounded out by a dark, sweet and slightly spiced red cherry cola note. If you’re a fan of Panamanian geisha, but are looking for something a bit more unusual in terms of profile, this one’s for you.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe farm, Finca Cafe de Eleta was first founded in 1978 by Fernando Eleta, who initially intended to use it primarily to grow vegetables and to raise sheep. In 1995, however, Fernando decided to transform the farm into a coffee plantation, and inaugurated this transformation with the planting of a grove of catuai trees. Finca Cafe de Eleta is located at 1.500 masl in the Chiriqui region of Panama, and has grown to a pretty large size for a coffee farm in Panama, measuring 204 hectares. Diego Eleta, who is the current manager of the farm, cultivates a number of varieties besides geisha, including bourbon, typica, catuai, caturra, maragogipe, and pacamara.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGeisha is one of the most prized varieties of coffee due to its absolutely exceptional potential for quality, and particularly intense, even perfumed florality, sweetness, and clarity of flavor. Geisha is an Ethiopian heirloom variety, having been first identified in the 1930s in the forests of Gori Gesha. The variety first attracted global attention in 2005, when the Peterson family of Hacienda La Esmeralda in Boquete, Panama entered a lot of geisha grown on their estate into the Best of Panama competition, and won. Ever since, geisha has come to enjoy the status of the most lauded variety of coffee in commercial cultivation, and is heavily represented among winning lots in Cup of Excellence competitions annually.\u003c\/span\u003e\u003c\/p\u003e","brand":"Mirra Coffee","offers":[{"title":"125g","offer_id":54567028064535,"sku":"W-PA-DE-125","price":28.8,"currency_code":"USD","in_stock":false},{"title":"250g","offer_id":54567028097303,"sku":"W-PA-DE-250","price":46.4,"currency_code":"USD","in_stock":false},{"title":"1kg","offer_id":54567028130071,"sku":"W-PA-DE-1","price":145.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0992\/1114\/9591\/files\/PA-DE_Photo.jpg?v=1785387812","url":"https:\/\/mirracoffee.com\/products\/panama-diego-eleta-qmc-collab-copy","provider":"Mirra Coffee","version":"1.0","type":"link"}